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Общее количество найденных документов : 193
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 1-20    21-40   41-60   61-80   81-100   101-120      
1.
A hot water treatment for control of the banana root borer, Cosmopolites sordidus (Germar) (Coleoptera: Curculionidae), in banana planting stock // Proc., 1992. Vol. 31.-С.54-63

2.
A study on the carcinogenicity of human diets in rats: The influence of heating and the addition of vegetables and fruit // Food and Chem. Toxicol., 1989. Vol. 27, N 7.-С.427-436

3.
Daccord R. Amelioration de la valeur nutritive du tourteau de colza destine aux ruminants // Rev. suisse agr., 1996. Vol. 28, N 3.-С.156-159

4.
Alvindia Dionisio G. An integrated aproach with Trichoderma harzianum DGA01 and hot water treatment on control of crown rot disease and retention of overall quality in banana // Biocontr. Sci. and Technol., 2012. Vol. 22, N 9-10.-С.1021-1033

5.
Alvindia Dionisio G. An integrated aproach with Trichoderma harzianum DGA01 and hot water treatment on control of crown rot disease and retention of overall quality in banana // Biocontr. Sci. and Technol., 2012. Vol. 22, N 9-10.-С.1021-1033

6.
Angelo A.J.St. Analysis of lipids from cooked beef by thin - layer chromatography with flame - ionization detection // J. Amer. Oil Chem. Soc., 1993. Vol. 70, N 12.-С.1245-1250

7.
Antibacterial activity of recombinant human lactoferrin from rice: Effect of heat treatment // Biosci., Biotechnol. and Biochem., 2009. Vol. 73, N 6.-С.1301-1307

8.
Stinson Margaret C. Apparatus for infectious radioactive waste

9.
Autoamtion of slide-based molecular assays // Acta Histochem. et Cytochem., 2002. Vol. 35, N 3.-С.205

10.
Automated weed control in organic row crops using hyperspectral species identification and thermal micro-dosing // Crop Prot., 2012. Vol. 41.-С.96-105

11.
Avaliacao biologica de linhagem de soja com baixa atividade de inibidores de tripsina // Rev. brasil. zootecn., 2000. Vol. 29, N 6.-С.1754-1758

12.
Reynolds Robert D. Bioavailability of vitamin B-6 from plant foods // Amer. J. Clin. Nutr., 1988. Vol. 48, N 3 Suppl..-С.863-867

13.
Michaels T.E. Boiled Billiard Balls or Succulent Baked Beans? The hard-tocook defect in common beans // Highlights, 1989. Vol. 12, N 1.-С.1-4

14.
Bois chauffe a haute temperature, le bilan du CTBA // Foret privee, 1999. Vol. 42, N 246.-С.25-26

15.
Gould Walter P. Caribbean fruit fly (Diptera: Tephritidae) mortality induced by shrink-wrapping infested mangoes // I. Econ. Entomol., 1990. Vol. 83, N 6.-С.2324-2326

16.
Marouez Ruiz G. Changes in endogenous lipid excretion in rats fed diets containing non-heated and thermally oxidized olive oils // Scand. J. Gastroenterol., 1992. Vol. 27, N 12.-С.1069-1076

17.
Changes in the papaya (Carica papaya L. Cv.) cell wall compositional sugar contents as influenced by vapor heat disinfestation treatment // Tokyo nogyo daigaku nogaku shuho, 1998. Vol. 43, N 1.-С.36-42

18.
Changes in the papaya (Carica papaya L. Cv.) cell wall compositional sugar contents as influenced by vapor heat disinfestation treatment // Tokyo nogyo daigaku nogaku shuho, 1998. Vol. 43, N 1.-С.36-42

19.
Comparison of the effects of microwave radiation and conventional heating on Bacillus subtilis spores // Microbios, 1996. Vol. 87, N 352.-С.169-174

20.
Control of brown rot of stone fruits by brief heated water immersion treatments // Crop Prot., 2010. Vol. 29, N 8.-С.903-906

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