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Общее количество найденных документов : 5
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1.
| Replacement of cereal grains by orange pulp and carob pulp in faba bean-based diets fed to lambs: Effects on growth performance and meat quality // Anim. Res., 2001. Vol. 50, N 1.-С.21-30
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2.
| Influence of intramuscular fat content on lipid composition, sensory qualities and consumer acceptability of cured cooked ham // J. Sci. Food and Agr., 2000. Vol. 80, N 6.-С.705-710
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3.
| Влияние обработки ультравысоким давлением на специфические свойства говядины // Xibei nonglin keji daxue xuebao. Ziran kexue ban, 2005. Vol. 33, N 10.-С.62-66
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4.
| Losel D. Dose-dependent effects of resistant potato starch in the diet on intestinal skatole formation and adipose tissue accumulation in the pig // J. Vet. Med. A, 2005. Vol. 52, N 5.-С.209-212
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5.
| Lichovnikova M. The effect of feeding untreated rapeseed and iodine supplement on egg quality // Czech J. Anim. Sci., 2008. Vol. 53, N 2.-С.77-82
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