Поисковый запрос: (<.>S=РИСОВЫЕ ОТРУБИ<.>) |
Общее количество найденных документов : 75
Показаны документы с 1 по 20
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1.
| Johnson W.L. A pragmatic approach to improving small ruminant diets in the Indonesian humid tropics // J. Anim. Sci., 1989. Vol. 67, N 11.-С.3068-3079
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| Fabian A review on rice bran protein: Its properties and extraction methods // Crit. Rev. Food Sci. and Nutr., 2011. Vol. 51, N 9.-С.816-827
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| Fabian A review on rice bran protein: Its properties and extraction methods // Crit. Rev. Food Sci. and Nutr., 2011. Vol. 51, N 9.-С.816-827
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4.
| Chitprasert Aluminum carboxymethyl cellulose-rice bran microcapsules: Enhancing survival of Lactobacillus reuteri KUB-AC5 // Carbohydr. Polym., 2012. Vol. 90, N 1.-С.78-86
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| Chitprasert Aluminum carboxymethyl cellulose-rice bran microcapsules: Enhancing survival of Lactobacillus reuteri KUB-AC5 // Carbohydr. Polym., 2012. Vol. 90, N 1.-С.78-86
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| Ghoneum Anti-HIV activity in vitro of MGN-3, an activated arabinoxylane from rice bran // Biochem. and Biophys. Res. Commun., 1998. Vol. 243, N 1.-С.25-29
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7.
| Ghoneum Anti-HIV activity in vitro of MGN-3, an activated arabinoxylane from rice bran // Biochem. and Biophys. Res. Commun., 1998. Vol. 243, N 1.-С.25-29
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8.
| Antioxidant activities of the fractionated protein hydrolysates from heat stable defatted rice bran // Int. J. Food Sci. and Technol., 2014. Vol. 49, N 5.-С.1330-1336
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| Antioxidants and antioxidant acttivity of several pigmented rice brans // J. Agr. and Food Chem., 2011. Vol. 59, N 1.-С.193-199
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| Rahaman Abdul A. Artemia culture using rice bran as feed // Indian J. Exp. Biol., 1997. Vol. 35, N 5.-С.506-510
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11.
| Kurdi Assessment of the prebiotic potential of oligosaccharide mixtures from rice bran and cassava pulp // LWT - Food Sci. and Technol., 2015. Vol. 63, N 2.-С.1288-1293
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12.
| Gorospe Associated bacterial microflora in Artemia-rice bran culture // Bamidgeh, 1996. Vol. 48, N 2.-С.99-107
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13.
| Gorospe Associated bacterial microflora in Artemia-rice bran culture // Bamidgeh, 1996. Vol. 48, N 2.-С.99-107
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14.
| Gorospe Associated bacterial microflora in Artemia-rice bran culture // Bamidgeh, 1996. Vol. 48, N 2.-С.99-107
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15.
| Nicolaiewsky Avaliacao do farelo de arroz integral (FAI) como fonte alternativa de fosforo (Р) em racoes para suinos em crescimento e teminacao // Rev. Soc. bras. zootecn., 1989. Vol. 18, N 3.-С.260-266
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| Bermudes Avaliacao do farelo de arroz na alimentacao de bezerros da raca Holandes // Rev. Soc. bras. zootecn., 1997. Vol. 26, N 2.-С.391-395
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17.
| Fialho Biodisponibilidade de manganes do farelo de arroz para frangos de cortel // Rev. Soc. Bras. zootecn., 1993. Vol. 22, N 5.-С.862-868
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18.
| Cana-de-acucar (Saccharun officinarum L.) adicionada de ureia e farelo de arroz no ganho em peso de novilhas mesticas leiteiras // Rev. Soc. bras. zootecn., 1987. Vol. 16, N 6.-С.500-506
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19.
| Chemical, antioxidant, functional and thermal properties of rice bran proteins after yeast and natural fermentations // Int. J. Food Sci. and Technol., 2014. Vol. 49, N 10.-С.2204-2213
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20.
| Culture condition for production of glucoamylase from rice bran by Aspergillus terreus // MIRCEN J. Appl. Microbiol. and Biotechnol., 1989. Vol. 5, N 4.-С.525-532
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