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Общее количество найденных документов : 591
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1.
| 'альфа'-Amylase (EC 3.2.1.1) susceptibility rather than viscosity or gastric emptying rate controls plasma responses to starch in healthy humans // Brit. J. Nutr., 1990. Vol. 63, N 2.-С.207-220
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2.
| A comparison of the effect of diet extrusion or screw-press pelleting on the digestibility of grain protein products when fed to rainbow trout (Oncorhynchus mykiss) // Aquaculture, 2011. Vol. 312, N 1-4.-С.154-161
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3.
| A comprehensive review on in vitro digestion of infant formula // Food Res. Int., 2015. Vol. 76.-С.373-386
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| A light microscopic study on the uptake and transportation route of carbon particles in the canine palatine tonsil // Rev. med. vet.. -France, 2001. Vol. 152, N 10.-С.709-715
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| A mathematical model of the effect of pH and food matrix composition on fluid transport into foods: An application in gastric digestion and cheese brining // Food Res. Int., 2014. Vol. 57.-С.34-43
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| Abele-Oeschger Digestion of algal pigments by the common periwinkle Littorina littorea L. (Gastropoda) // J. Exp. Mar. Biol. and Ecol., 1991. Vol. 147, N 2.-С.177-184
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| Absorption and metabolism of [{3}H]arachidonic and [{1}{4}C]linoleic acid in essential fatty acid-deficient rats // Amer. J. Physiol., 1990. Vol. 259, N 1.-С.G116-G124
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| Absorption of hydroxyproline-containing peptides in vascularly perfused rat small intestine in situ // Biosci., Biotechnol. and Biochem., 2009. Vol. 73, N 8.-С.1741-1747
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| Acceleration de la vitesse de digestion d'une proteine
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| Accili D. Effects of exoglycosidase digestion on lectin staining in mammalian parotid glands // Basic and Appl. Histochem., 1989. Vol. 33, Suppl..-С.9
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| Adams C. Interaction between nutrition and Eimeria acervulina infection in broiler chickens: Diet compositions that improve fat digestion during Eimeria acervulina infection // Brit. J. Nutr., 1996. Vol. 75, N 6.-С.875-880
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| Adams C. Interaction between nutrition and Eimeria acervulina infection in broiler chickens: Diet compositions that improve fat digestion during Eimeria acervulina infection // Brit. J. Nutr., 1996. Vol. 75, N 6.-С.875-880
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13.
| Allingham P.G. Digestion and passage into haemolymph of host immunoglobulin G in the Australian buffalo fly // 19 Int. Congr. Entomol., Beijing, June 28-July 4, 1992: Proc.. -Beijing, 1992.-С.814
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14.
| Amoroso Cytotoxicity of 'альфа'-dicarbonyl compounds submitted to in vitro simulated digestion process // Food Chem., 2013. Vol. 140, N 4.-С.654-659
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15.
| Amount and fate of egg protein escaping assimilation in the small intestine of humans // Amer. J. Physiol., 1999. Vol. 277, N 5.-С.G935-G943
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| Anaerobic digestion of winery wastewaters derived from different wine making processes // J. Environ. Sci. and Health. A, 1998. Vol. 33, N 8.-С.1753-1770
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17.
| Anaerobic digestion of winery wastewaters derived from different wine making processes // J. Environ. Sci. and Health. A, 1998. Vol. 33, N 8.-С.1753-1770
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18.
| Analysis of feeding mechanism in a pitcher of Nepenthes hybrida // J. Plant Res., 1993. Vol. 106, N 1081.-С.47-54
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19.
| Anderson T.A. Consumption and degradation of {3}H-polyethylene/starch disks by terrestrial isopods // Bull. Environ. Contam. and Toxicol., 1995. Vol. 54, N 2.-С.214-221
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20.
| Andreadis P.T. Food passage time and digestion in the prehensile tailed skink // Second World Congr. of Herpetol. Adelaide, South Australia, 29 Dec. 1993 - 6 Jan. 1994. -Adelaide, 1994.-С.6-7
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