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1.
Sierota An analysis of the root rot spread in a Scots pine stand growing in post-agricultural land // Folia forest. pol. A, 1997, N 39.-С.27-37

2.
Sierota An analysis of the root rot spread in a Scots pine stand growing in post-agricultural land // Folia forest. pol. A, 1997, N 39.-С.27-37

3.
Carter M.R. Association of soil macroporosity and relative saturation with root rot severity of spring cereals // Plant and Soil, 1989. Vol. 120, N 1.-С.149-152

4.
Syed Biological control of root rot disease of lentil // Lens Newsletter, 1992. Vol. 19, N 2.-С.43-45

5.
Calcium mineral nutrition increases the tolerance of Quercus ilex to Phytophthora root disease affecting oak rangeland ecosystems in Spain // Agroforestry Syst., 2013. Vol. 87, N 1.-С.173-179

6.
Lamb J.A. Chloride rate and source effects on spring wheat, root rot, grain yield, and protein // Amer. Soc. Agron. Annu. Meet. 1991. -Madison, 1991.-С.292

7.
Brennan R.F. Effect of ammonium chloride, ammonium sulphate and sodium nitrate on take-all and grain yield of wheat in southwestern Australia // J. Plant Nutr., 1992. Vol. 15, N 12.-С.2639-2651

8.
Brennan R.F. Effect of ammonium chloride, ammonium sulphate, and sodium nitrate on take-all and grain yield of wheat grown on soils in South-Western Australia // J. Plaut Nutr., 1993. Vol. 16, N 2.-С.349-358

9.
Moubark Effect of bio-control agents on yield, yield components and root rot control in two wheat cultivars at New Valley region // Not. sci. biol., 2011. Vol. 3, N 4.-С.79-87

10.
Ingersoll C.A. Effects of Phellinus weirii gaps on early successional vegetation following timber harvest // Can. J. Forest res., 1996. Vol. 26, N 2.-С.322-326

11.
Jenkyn J.F. Effects of sowing winter barley on different dates in autumn on the severity of take-all (Gaeumannomyces graminis var. tritici) in those and the subsequent crops // J. Agr. Sci, 1992. Vol. 119, N 1.-С.19-25

12.
Tomiczek C. Erhohte Sturmschadensgefahr durch Wurzelfaule // Baum-Ztg., 1998. Vol. 32, N 2.-С.56-58

13.
Sturz A.V. Fungal communities in winter wheat roots following crop rotations suppressive and nonsuppressive to take-all // Can. J. Bot., 1991. Vol. 69, N 1.-С.39-43

14.
Steiner J.J. Haying time and root rot disease on red clover seed production // Amer. Soc. Agron. Annu. Meet. 1993. -Cincinnati, 1993.-С.154

15.
Steyrer Hohere Sturmschadensgefahr durch Wurzelfaule // Osterr. Forstztg, 1998. Vol. 109, N 4.-С.19

16.
Increases in wheat yield on limed soil after reduction of take-all by fungicide application and crop rotation // Coventry D. R., Brooke H. D., Kollmorgen J. F., Ballinger D. J., 1989. Vol. 29, N 1.-С.85-89

17.
Hashem M. Induction of resistance to root rot disease of wheat grown under field condition // Rostl. vyroba, 2002. Vol. 48, N 7.-С.312-317

18.
Hashem M. Induction of resistance to root rot disease of wheat grown under field condition // Rostl. vyroba, 2002. Vol. 48, N 7.-С.312-317

19.
Self Intensive site-preparation to control armillaria root disease in second-rotation Pinus radiata // N. Z. J. Forest. Sci., 1995. Vol. 25, N 1.-С.111-116

20.
Joel Le complexe parasitaire du pied du haricot I: Mise en evidence des principaux champignons responsables de la maladie: Fusarium solani f. sp. phaseoli et Thielaviopsis basicola // Agronomie, 1988. Vol. 8, N 5.-С.451-457

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