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Общее количество найденных документов : 92
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1.
Kuroda Antimutagenesis by factors affecting DNA repair in bacteria // Mutat. Res., 1988. Vol. 202, N 2.-С.387-391

2.
Bioconversion of ferulate into vanillin by Escherichia coli strain JM109/pBB1 in an immobilized-cell reactor // Ann. Microbiol, 2004. Vol. 54, N 4.-С.517-527

3.
Bioconversion of vanillin into vanillic acid by Pseudomonas fluorescens strain BTP9: cell reactors and mutauts study // Appl. Biochem. and Biotechnol., 1992. Vol. 34/35.-С.499-510

4.
Bioconversion of vanillin into vanillic acid by Pseudomonas fluorescens strain BTP9: Reactor disign and parameters optimization // Appl. Biochem. and Biotechnol. A, 1994. Vol. 45-46.-С.599-610

5.
Labuda Ivica M. Bioconversion process for the production of vanilin

6.
Bioproduction of vanillin using an organic solvent-tolerant Brevibacillus agri 13 // Appl. Microbiol. and Biotechnol., 2012. Vol. 93, N 2.-С.555-563

7.
Bioproduction of vanillin using an organic solvent-tolerant Brevibacillus agri 13 // Appl. Microbiol. and Biotechnol., 2012. Vol. 93, N 2.-С.555-563

8.
Biosynthesis and yield improvement of food ingredients from plant cell and tissue cultures // Food Technol., 1993. Vol. 47, N 12.-С.57-63

9.
Biotransformation of eugenol to vanillin by a mutant of Pseudomonas sp. strain HR199 constructed by disruption of the vanillin dehydrogenase (vdh) gene // Appl. Microbiol. and Biotechnol., 1999. Vol. 52, N 6.-С.820-828

10.
Biotransformation of isoeugenol to vanillin by a novel strain of Bvacillus fusiformis // Biotechnol. Lett., 2005. Vol. 27, N 19.-С.1505-1509

11.
Ramachandra Biotransformation of protocatechuic aldehyde and caffeic acid to vanillin and capsaicin in freely suspended and immobilized cell cultures of Capsicum frutescens // J. Biotechnol., 2000. Vol. 76, N 2-3.-С.137-146

12.
Biotransformations of aromatic aldehydes by acetogenic bacteria // FEMS Microbiol. Lett., 1990. Vol. 67, N 1-2.-С.73-78

13.
Candida galli strain PG06: A novel isolated yeast strain capable of transformation of isoeugenol into vanillin and vanillic acid // Curr. Microbiol., 2011. Vol. 62, N 3.-С.990-998

14.
Candida galli strain PG06: A novel isolated yeast strain capable of transformation of isoeugenol into vanillin and vanillic acid // Curr. Microbiol., 2011. Vol. 62, N 3.-С.990-998

15.
Candida galli strain PG06: A novel isolated yeast strain capable of transformation of isoeugenol into vanillin and vanillic acid // Curr. Microbiol., 2011. Vol. 62, N 3.-С.990-998

16.
Characterization of an isoeugenol monooxygenase (Iem) from Pseudomonas nitroreducens Jin1 that transforms isoeugenol to vanillin // Biosci., Biotechnol. and Biochem., 2013. Vol. 77, N 2.-С.289-294

17.
Sun Critical factors of vanillin assay for catechins and proanthocyanidins // J. Agr. and Food Chem., 1998. Vol. 46, N 10.-С.4267-4274

18.
Bar Cyclodextrin-aided microbial transformation of aromatic aldehydes by Saccharomyces cerevisiae // Appl. Microbiol. and Biotechnol., 1989. Vol. 31, N 1.-С.25-28

19.
Ghosh Degradation of ferulic acid a white rot fungus Schizophyllum commune // World J. Microbiol. and Biotechnol., 2005. Vol. 21, N 3.-С.385-388

20.
Effect of antigenotoxic agents on methotrexate-induced chromosomal damage in vitro // Environ. and Mol. Mutagenes., 1997. Vol. 29, Suppl. n 28.-С.25

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