Поисковый запрос: (<.>A=Schatzkin, Arthur$<.>) |
Общее количество найденных документов : 49
Показаны документы с 1 по 20
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1.
| Schatzkin Alcohol and breast cancer. Where are we now and where do we go from here? // Cancer, 1994. Vol. 74, N 3 Suppl..-С.1101-1110
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2.
| Interpreting precursor studies: What polyp trials tell us about large-bowel cancer // J. Nat. Cancer Inst., 1994. Vol. 86, N 14.-С.1053-1057
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3.
| Effects of alcohol consumption on lipoproteins of premenopausal women. A controlled diet study // Arteriosclerosis, Thrombosis and Vasc. Biol., 1995. Vol. 15, N 2.-С.179-184
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4.
| Medication use and risk of ovarian carcinoma. A prospective study // Int. J. Cancer, 2004. Vol. 108, N 2.-С.281-286
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| Medication use and risk of ovarian carcinoma. A prospective study // Int. J. Cancer, 2004. Vol. 108, N 2.-С.281-286
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6.
| History of diabetes mellitus and subsequent prostate cancer risk in the NIH-AARP diet and health study // Cancer Causes and Contr., 2007. Vol. 18, N 5.-С.493-503
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| History of diabetes mellitus and subsequent prostate cancer risk in the NIH-AARP diet and health study // Cancer Causes and Contr., 2007. Vol. 18, N 5.-С.493-503
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8.
| Fruit and vegetable intake and esophageal cancer in a large prospective cohort study // Int. J. Cancer, 2007. Vol. 121, N 12.-С.2753-2760
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9.
| Fruit and vegetable intake and esophageal cancer in a large prospective cohort study // Int. J. Cancer, 2007. Vol. 121, N 12.-С.2753-2760
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10.
| Fruit and vegetable intake and esophageal cancer in a large prospective cohort study // Int. J. Cancer, 2007. Vol. 121, N 12.-С.2753-2760
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11.
| History of diabetes mellitus and subsequent prostate cancer risk in the NIH-AARP diet and health study // Cancer Causes and Contr., 2007. Vol. 18, N 5.-С.493-503
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12.
| Fruit and vegetable intake and head and neck cancer risk in a large United States prospective cohort study // Int. J. Cancer, 2008. Vol. 122, N 10.-С.2330-2336
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| Fruit and vegetable intake and head and neck cancer risk in a large United States prospective cohort study // Int. J. Cancer, 2008. Vol. 122, N 10.-С.2330-2336
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14.
| A prospective investigation of serum 25-hydroxyvitamin D and risk of lymphoid cancers // Int. J. Cancer, 2009. Vol. 124, N 4.-С.979-986
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15.
| A prospective investigation of serum 25-hydroxyvitamin D and risk of lymphoid cancers // Int. J. Cancer, 2009. Vol. 124, N 4.-С.979-986
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16.
| Meat intake and meat preparation in relation to risk of postmenopausal breast cancer in the NIH-AARP diet and health study // Int. J. Cancer, 2009. Vol. 124, N 10.-С.2430-2435
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17.
| Meat intake and meat preparation in relation to risk of postmenopausal breast cancer in the NIH-AARP diet and health study // Int. J. Cancer, 2009. Vol. 124, N 10.-С.2430-2435
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18.
| Meat intake and meat preparation in relation to risk of postmenopausal breast cancer in the NIH-AARP diet and health study // Int. J. Cancer, 2009. Vol. 124, N 10.-С.2430-2435
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19.
| Vitamin E intake and risk of esophageal and gastric cancer in the NIH-AARP Diet and Health Study // Int. J. Cancer, 2009. Vol. 125, N 1.-С.165-170
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20.
| Reproductive factors, exogenous hormone use and risk of lymphoid neoplasms among women in the National Institutes of Health-AARP Diet and Health Study cohort // Int. J. Cancer, 2009. Vol. 124, N 11.-С.2737-2743
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