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Общее количество найденных документов : 8
Показаны документы с 1 по 8
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1.
| Lee Deposition of tocopherol and tocotrienol in the tissues of red hybrid tilapia, Oreochromis sp., fed vitamin E-free diets supplemented with different plant oils // Fish Physiol. and Biochem., 2013. Vol. 39, N 6.-С.1457-1471
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| Shapawi Effects of dietary fish oil replacement with vegetable ols on growth and tissue fatty acid compositon of hympback grouper, Cromileptes altivelis (Valenciennes) // Aquacult. Res., 2008. Vol. 39, N 3.-С.315-323
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| Ng Evaluation of spent bleaching clay from palm oil refining as an ingredient for diets of red hybrid tilapia, Oreochromis sp. // J. Appl. Aquacult., 2005. Vol. 17, N 4.-С.87-97
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| Improving the survival, growth and hemolymph ion maintenance of early juvenile blue swimmer crabs, Portunus pelagicus, at hypo- and hyper-osmotic conditions through dietary long chain PUFA supplementation // Aquaculture, 2012. Vol. 342-343.-С.24-30
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| Interactive effects of dietary palm oil concentration and water temperature on lipid digestibility in rainbow trout, Oncorhynchus mykiss // Lipids, 2003. Vol. 38, N 10.-С.1031-1038
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| Ng Performance of genetically improved Nile tilapia compared with red hybrid tilapia fed diets containing two protein levels // Aquacult. Res., 2007. Vol. 38, N 9.-С.965-972
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7.
| Ng Replacement of soybean meal with palm kernel meal in practical diets for hybrid Asian-African catfish, Clarias macrocephalus * C. gariepinus // J. Appl. Aquacult., 2002. Vol. 12, N 4.-С.67-76
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8.
| Ng The influence of environmental temperature on the apparent nutrient and fatty acid digestibility in Atlantic salmon (Salmo salar L.) fed finishing diets containing different blends of fish oil, rapeseed oil and palm oil // Aquacult. Res., 2004. Vol. 35, N 13.-С.1228
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