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Общее количество найденных документов : 31
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1.
Skeletal muscle growth dynamics and expression of related genes in white and red muscles of rainbow trout fed diets with graded levels of a mixture of plant protein sources and substitutes for fishmeal // Aquaculture, 2010. Vol. 303, N 1-4.-С.50-58

2.
Antony Jesu Prabhu P. Quantifying dietary phosphorus requirement of fish- a meta-analytic approach // Aquacult. Nutr., 2013. Vol. 19, N 3.-С.233-249

3.
Kim J.D. Effets des taux lipidiques et proteiques alimentaires sur la croissance et la composition en acides gras du muscle chez la truite arc-en-ciel // Ichtyophysiol. acta, 1988. Vol. 12.-С.7-25

4.
Panserat S. Regulation of gene expression by nutritional factors in fish // Aquacult. Res., 2010. Vol. 41, N 5.-С.751-762

5.
Excess dietary arginine affects urea excretion but does not improve N utilisation in rainbow trout Oncorhynchus mykiss and turbot Psetta maxima // Aquaculture, 2003. Vol. 217, N 1-4.-С.559-576

6.
Effects of dietary amino acid profile on growth performance, key metabolic enzymes and somatotropic axis responsiveness of gilthead sea bream (Sparus aurata) // Aquaculture, 2003. Vol. 220, N 1-4.-С.749-767

7.
Fatty acid profile of fish following a change in dietary fatty acid source: model of fatty acid composition with a dilution hypothesis // Aquaculture, 2003. Vol. 225, N 1-4.-С.283-293

8.
Oliva-Teles A. The effect of fish weigth on the optimum protein to energy ratio of diets for rainbow trout // Aquaculture, 1992. Vol. 100, N 1-3.-С.233

9.
Kim J.D. Contribution of digestible energy from carbohydrates and estimation of protein/energy requirements for growth of rainbow trout (Oncorhynchus mykiss) // Aquaculture, 1992. Vol. 106, N 2.-С.161- 169

10.
Post-prandial changes in plasma mineral levels in rainbow trout fed a complete plant ingredient based diet and the effect of supplemental di-calcium phosphate // Aquaculture, 2014. Vol. 430.-С.34-43

11.
Fauconneau B. Oxidation of phenylalanine and threonine in response to dietary arginine supply in rainbow trout (Salmo gairdneri R.) // Comp. Biochem. and Physiol. A, 1992. Vol. 101, N 2.-С.395-401

12.
Effect of digestible carbohydrates on protein/energy utilization and on glucose metabolism in rainbow trout (Salmo gairdneri R.) // Aquaculture, 1989. Vol. 79, N 1-4.-С.63-74

13.
Incorporation du colza OO sous forme de tourteau ou d'amande dans les aliments de la truite arc-en-ciel (Oncorhynchus mykiss): performance zootechnique et digestibilite // Bull. fr. peche et piscicult, 1990. Vol. 63, N 317.-С.50-57

14.
Reconditioning of Atlantic salmon (Salmo salar) kelts with silage-based diets: Growth and reproductive performance // Aquaculture, 1991. Vol. 96, N 1.-С.43-56

15.
Total replacement of fish oil by soybean or linseed oil with a return to fish oil in turbot (Psetta maxima) Pt 1: Growth performance, flesh fatty acid profile, and lipid metabolism // Aquaculture, 2003. Vol. 217, N 1-4.-С.465-482

16.
Regost C. Partial or total replacement of fish meal by corn gluten meal in diet for turbot (Psetta maxima) // Aquaculture, 1999. Vol. 180, N 1-2.-С.99-117

17.
Regost C. Partial or total replacement of fish meal by corn gluten meal in diet for turbot (Psetta maxima) // Aquaculture, 1999. Vol. 180, N 1-2.-С.99-117

18.
Dietary fish oil and digestible protein modify susceptibility to lipid peroxidation in the muscle of rainbow trout (Oncorhynchus mykiss) and sea bass (Dicentrarchus labrax) // Brit. J. Nutr., 1998. Vol. 80, N 3.-С.281-289

19.
Kaushik S.J. Apparent amino acid availability and plasma free amino acid levels in Siberian sturgeon (Acipenser baeri) // Comp. Biochem. and Physiol. A, 1994. Vol. 107, N 2.-С.433-438

20.
Effets du rapport proteine/energie des regimes alimentaires chez la truite et le bar en elevage. Perspectives de controle nutritionnel des depots lipidiques // Cybium, 1999. Vol. 23, N 1 Suppl..-С.127-137

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