Поисковый запрос: (<.>A=El-Shakweer, M. H.A.$<.>) |
Общее количество найденных документов : 7
Показаны документы с 1 по 7
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1.
| El-Shakweer M.H.A. Interpretation of soil and plant analysis for optimum cooking quality parameters of some grain legumes // Commun. Soil Sci. and Plant Anal., 1998. Vol. 29, N 11-14.-С.1406
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2.
| El-Taliawy Madiha S.T. Interpretation of soil and plant analysis for optimum cooking quality parameters of some grain legumes // Commun. Soil Sci. and Plant Anal., 1998. Vol. 29, N 11-14.-С.2089-2108
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3.
| El-Shakweer M.H.A. Interpretation of soil and plant analysis for optimum cooking quality parameters of some grain legumes // Commun. Soil Sci. and Plant Anal., 1998. Vol. 29, N 11-14.-С.1406
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4.
| El-Taliawy Madiha S.T. Interpretation of soil and plant analysis for optimum cooking quality parameters of some grain legumes // Commun. Soil Sci. and Plant Anal., 1998. Vol. 29, N 11-14.-С.2089-2108
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5.
| El-Shakweer M.H.A. Soil and plant analysis as a guide for interpretation of the improvement efficiency of organic conditioners added to different soils in Egypt // Commun. Soil Sci. and Plant Anal., 1998. Vol. 29, N 11-14.-С.2067-2088
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6.
| El-Shakweer M.H.A. Soil and plant analysis as a guide for interpretation of the improvement efficiency of organic conditioners added to different soils in Egypt // Commun. Soil Sci. and Plant Anal., 1998. Vol. 29, N 11-14.-С.1417
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7.
| El-Shakweer M.H.A. Soil and plant analysis as a guide for interpretation of the improvement efficiency of organic conditioners added to different soils in Egypt // Commun. Soil Sci. and Plant Anal., 1998. Vol. 29, N 11-14.-С.1417
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